Easter
Challah
Challah
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8 -10 slices depending on your preferred thickness.
Bring a meaningful touch to your holiday table with this beautifully hand-braided Challah. Impress your guests and honor tradition with this timeless treat! (Plus it's delicious for French Toast!)
Ingredients: King Arthur Flour, Durum Flour, Local Honey, Local Eggs, Oil, Salt, and Fresh Yeast.
ROSEMONT RECIPE
Sweeten up your Easter brunch with Challah Bread French Toast
Get the recipe »




Crafted with Care in our Bakery
Walk into our Stevens Ave. Headquarters at any time of the day and you’ll be hit with the sweet aroma of freshly baked breads and pastries. Our talented bakers instill passion and an artisanal craft into everything they make. We are proud to source our ingredients as close to home as possible, and we look for consistent, high-quality products from companies whose values align with our own.
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