Maine Lamb
Available for store pickup March 29 or 30
Please Note: A non-refundable $20 deposit is required for all meat orders. The remaining cost, based on total weight, will be charged upon pickup.
-
Bone & Rolled Lamb Leg ($20 deposit)
Regular price $20.00 USDRegular priceUnit price / per -
Lamb Shanks (No Deposit)
Regular price $19.99 USDRegular priceUnit price / per -
Rack of Lamb ($20 Deposit)
Regular price $20.00 USDRegular priceUnit price / per
Other Specialty Meats
-
Maine Beef
PLEASE NOTE: A $20 deposit is required for all meat preorders. The remainder of...
-
Maine Pork
PLEASE NOTE: A $20 deposit is required for all meat preorders. The remainder of...
1
/
of
2

rosemont recipes
Mouthwatering Easter Recipes
Savor Maine's culinary heritage this Easter with recipes highlighting locally raised meats from some of our favorite local farms. From tender lamb to flavorful beef, each dish celebrates the freshness of our local agricultural offerings. Explore some of our favorite recipes to enhance your Easter spread.